Celebrity's EatSmart Recipes
Fruit Rolls in Rice Sheets Served with Rose Honey
"3 Less" and "More Fruit and Vegetables" Dish
Feature
A dish like this, made with a great variety of fruits, is not only appetising; but also can provide numerous nutrients, like vitamins A, C and fibre. The dish is low in calories and thus most suitable for people on diet.
Sylvia LAM
Chairlady of Hong Kong Dietitians Association, Accredited Practicing Dietitian (Australia)
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Rose Honey Ingredients
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Dried rose buds
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3 g
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Honey
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1/2 cup
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Water
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1 tablespoon
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Fruit Rolls in Rice Sheet Ingredients to serve 4
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Vietnamese rice paper rounds
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4
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Water
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some
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Peppermint leaves
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4
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Mango, seeded and sliced
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1
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Strawberries, sliced
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4
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Blueberries, halved
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40 g
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Rose honey
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some
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Fruit Rolls in Rice Sheet
Cooking Method
- Soak the rice paper rounds in water until they are a bit soft. Drain and set aside.
- Sprinkle the peppermint leaves on a rice paper, then spread out the mango, strawberries and blueberries on it. Roll it up. Serve with rose honey.
Rose Honey
Cooking Method
- Heat the rose buds, honey and water over low heat for a while.
- Let stand in room temperature for 20 minutes until the aroma of rose buds seeps into the liquid. Set aside to cool.
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