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CookSmart (14th Issue) Page2

CookSmart (14th Issue) Page2

"3 Less" Dish

Means that the dish has less fat or oil, salt and sugar, meeting the "3 less" requirement.

 

"More Fruit and Vegetables" Dish

Means that either fruit and vegetables are the sole ingredients of the dish, or they occupy at least twice as much the amount of meat present in the dish.

 

Contents

Pages

Words from the Editor

3

Cover Story

4-7

EatSmart Restaurants Snaps

8-11

EatSmart Recipes

 

- Egg and Vegetable Sandwich

12-13

- Ground Flaxseed and Chicken Breast Salad on Multi-Grain Sandwich

14-15

- Grilled Sandwich with Banana and Pumpkin

16-17

- Sandwich with Fresh Prawns and Eggplant Paste

18-19

- Grilled Sandwich with Cheese and Egg

20-21

EatSmart Restaurants

22-27

Dietitian Guide

28-31

Celebrity’s EatSmart Recipes

 

- Chinese Wolfberries and Chicken on Pumpernickel

32-33

- Fruit Rolls in Rice Sheets Served with Rose Honey

34-35

Celebrity Pick

36-37

Snapshots

38-39

 

Conversion of Common Measurement Units

1 tael 

37.5 g

1 teaspoon

5 ml

1 tablespoon

15 ml

1 cup

240 ml

1 medium bowl

240 ml

 

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