CookSmart (7th Issue) Page13

EatSmart Recipes

Per Serving

Energy

100 kcal

Carbohydrate

22 g

Protein

5 g

Fat

1 g

Sugar

2 g

Sodium

565 mg

The energy and nutrient content are estimated according to information from the USDA Nutrient Data Laboratory. Values are for reference use only.

This recipe is provided by Regal Hong Kong Hotel - Regal Palace Restaurant.

Message from Tasting Team

The sea cucumber, with its full-bodied texture, is webbed well with the fresh flavour mushrooms and vegetables to become a fresh and tasty soup.