CookSmart (5th Issue) Page26

Celebrity Pick

Anne Cheung

Taste, Health or Both?

Anne has fallen in love with cooking at a young age. In her teens, she joined a famous 5 stars hotel. Having worked conscientiously through the years, Anne became the head chef of the hotel in her twenties. She later pursued her studies in Switzerland and France for career development.

Lady in a Man’s World

Anne conceded that women usually played a supporting role in the catering business. Her career path was relatively smooth as she had been working in Western cafes. Anne’s identity helped her excel in the food consultancy business as she was able to establish a closer relationship with her clients.