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CookSmart (20th Issue) Page9

CookSmart (20th Issue) Page9

EatSmart Restaurants Snaps

 

Organic Pasta Salad

"3 Less" and "More Fruit and Vegetables" Dish

The pasta salad features assorted vegetables alongside sesame, garlic, sun-dried tomatoes, avocado and goat cheese. Served alongside soba noodles, the dish is a delightful treat.

 

Organic Tofu Burger

"3 Less" Dish

The home-made patty, made with tofu, carrot and celery, fits well between two pieces of silky-soft bread. Topped with diced tomatoes and cheese dressing, this tempting dish captures you with aroma and an exciting texture.

 

Hummus and Pita Bread

"3 Less" Dish

Soaked chicken peas, blended with garlic, sesame and olive oil, are creamy with a light but rich flavour. It makes a savoury company for pita bread.

 

Pumpkin and Spinach Tomato Soup

"3 Less" and "More Fruit and Vegetables" Dish

This vegetable broth, loaded with chunks of pumpkin, spinach and tomatoes, is a refreshing treat.

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