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CookSmart (20th Issue) Page35

CookSmart (20th Issue) Page35

Celebrity’s EatSmart Recipes

 

Per Serving

Energy

67 kcal

Carbohydrate

4 g

Protein

8 g

Fat

2 g

Sugar

3 g

Sodium

394 mg

 

The energy and nutrient content are estimated according to information from the USDA Nutrient Data Laboratory. Values are for reference use only.

 

This recipe is provided by Ms. Alvina CHAN.

 

Chef Tips

Cucumbers have a crispy texture in general. To retain its crispness, just leave the skin intact and cut the cucumber into thin slices so as to create a funny green-and-white pattern.

 

Message from Tasting Team

This snack, to be eaten with a special dressing made of lemon, honey and cucumber, has a refreshing and appealing sweet taste. The green, crunchy cucumbers and the salty sensation of smoked salmon combine into an unforgettable snacking delight.

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