CookSmart (17th Issue) Page35

Celebrity's EatSmart Recipes

Per Serving

Energy

101 kcal

Carbohydrate

19 g

Protein

4 g

Fat

2 g

Sugar

12 g

Sodium

43 mg

The energy and nutrient content are estimated according to information from the USDA Nutrient Data Laboratory. Values are for reference use only.

This recipe is provided by Mr. Vito CHAN.

Message from Tasting Team

Fresh yoghurt sorbet, accompanied a chilled strawberry soup, is garnished with a touch of basil and orange zest to become a dessert that is rich in fragrance, color and flavour.

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