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CookSmart (17th Issue) Page2

CookSmart (17th Issue) Page2

"3 Less" Dish

Means that the dish has less fat or oil, salt and sugar, meeting the "3 less" requirement.

 

"More Fruit and Vegetables" Dish

Means that either fruit and vegetables are the sole ingredients of the dish, or they occupy at least twice as much the amount of meat present in the dish.

 

Contents

Pages

Autumn leaves, autumn words…

3

Cover Story

4-7

EatSmart Restaurants Snaps

8-11

EatSmart Recipes

 

- Gobo Topped with Sesame

12-13

- Mushroom Taco

14-15

- Mustard, Asparagus with Tofu Salad

16-17

- Salmon Salad in Mediterranean Style

18-19

- Cesar Salad with Roast Chicken Breast and Pumpkin

20-21

EatSmart Restaurants

22-27

Dietitian Guide

28-31

Celebrity’s EatSmart Recipes

 

- Green Asparagus with Black Tomatoes

32-33

- Summer Minestrone with Basil Yoghurt Sorbet

34-35

Celebrity Pick

36-37

Snapshots

38-39

 

Conversion of Common Measurement Units

1 tael

37.5 g

1 teaspoon

5 ml

1 tablespoon

15 ml

1 cup

240 ml

1 medium bowl

250-300 ml

 

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