With a decade of experience specialising in light Western dishes,alfafa is committed to creating healthy and innovative dishes withnew ingredients, which has successfully made classic Western disheshealthier. alfafa became a three-star EatSmart Restaurant (ESR) in2019, which proved that its development...

Café Lohas, a training restaurant under the LOHAS Garden of theSpastics Association of Hong Kong, offers hands-on catering trainingfor persons with disabilities. As a three-star ESR under the“EatSmart Restaurant Star+” Campaign, Café Lohas is also dedicatedto promoting healthy eating. At Café Lohas,...

More than a decade ago, Tsukiji Japanese Restaurant (Tsukiji) hadalready become an ESR. Since the launch of the ESR Star+ Campaign,it has moved through the ranks to become a three-star ESR. “At thebeginning, we registered as an ESR to open up new marketopportunities,” recalled Mr WU Hoi-kin, the Operating...

There is a general impression that yakiniku restaurants (Japanese barbecue restaurants) offer a predominantly meat-based menu with few vegetable options. To avoid being stereotyped, Gyu-Kaku Japanese Yakiniku Restaurant (Gyu-Kaku) strives to be innovative and has a strong commitment to promoting healthy...

ClubONE solely specialised in the operation of wedding venues when it was established. Subsequently, it has expanded its business scope to cover different types of banquets for individuals and companies. Since 2013, ClubONE has been an EatSmart Restaurant (ESR), offering “EatSmart Dishes” (i.e. “More...