Jacky's choice of healthy summer dishes including Stewed Chinese Cabbage in Chicken Broth (Chinese cabbage in French-style chicken stock) and Greenhouse Tomatoes in Wasabi Sesame Sauce.
A note from the interviewer fan
Wasabi sesame sauce is made by frying Japanese white sesame and grinding it into a smooth paste. Dark brown sugar, salt, egg yolk, olive oil, white vinegar and Japanese horseradish are then added. This is more flavourful than those ready-to-use sauces for sure.