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CookSmart (19th Issue) Page9

CookSmart (19th Issue) Page9

EatSmart Restaurants Snaps

 

Steamed Rice Rolls with Mixed Vegetables

"More Fruit and Vegetables" Dish

Straw mushrooms, “wood ears” and carrots are wrapped into soft and smooth rice rolls to enable a rich mouth-feel.

 

Steamed Rice Rolls

"3 Less" Dish

The steamed rice rolls are meticulously prepared by pulling the rice sheets together into the shape of an accordion. The product is silky soft, and smells of natural rice.

 

Shrimp Wanton Noodles

"3 Less" Dish

The noodles are fine and delicate, and the dumplings have an even amount of filling. It is enlivened by a broth made with flatfish and prawn heads.

 

Pumpkin and Sweet Corn Congee

"More Fruit and Vegetables" Dish

The sweet pumpkin is mixed with fresh sweet corn and cooked into this deliciously creamy congee.

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