CookSmart (1st Issue) Page2

"3 Less" Dish

Means that the dish has less fat or oil, salt and sugar, meeting the “3 less” requirement.

"More Fruit and Vegetables" Dish

Means that either fruit and vegetables are the sole ingredients of the dish, or they occupy at least twice as much the amount of meat present in the dish.

For details, please refer to the “Customer Opinion Form” in EatSmart Restaurants, or visit the “EatSmart Website” of the Department of Health at http://www.eatsmart.gov.hk.