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CookSmart (6th Issue) Page2

CookSmart (6th Issue) Page2

"3 Less" Dish

Means that the dish has less fat or oil, salt and sugar, meeting the "3 less" requirement.

 

"More Fruit and Vegetables" Dish

Means that either fruit and vegetables are the sole ingredients of the dish, or they occupy at least twice as much the amount of meat present in the dish.

 

Contents

Pages

Words from the Editor

3

Food Tasting Highlight

4

Prize Presentation Ceremony Snapshots

5-6

Champion EatSmart Dishes

 

- Spinach with Chinese Wolfberries and Dried Longans in Chicken Broth

7-10

- Baked Brown Rice with Pumpkin and Seafood

11-14

- Chicken Roll with Assorted Wild Rice

15-18

- Steamed Meatballs with Lilies and Soybean Sheets

19-22

Most Popular EatSmart Dish

 

- Lamb Racks with Italian White Sauce

23-26

Others Winning EatSmart Dishes

27-30

Snapshots

31-32

EatSmart Restaurants

33-38

 

Conversion of Common Measurement Units

1 tael 

37.5 g

1 teaspoon

5 ml

1 tablespoon

15 ml

1 cup

240 ml

1 medium bowl

240 ml

 

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