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CookSmart (5th Issue) Page21

CookSmart (5th Issue) Page21

EatSmart Recipes

 

Per Serving

Energy

529 kcal

Carbohydrate

85 g

Protein

16 g

Fat

14 g

Sugar

5 g

Sodium

757 mg

 

The energy and nutrient content are estimated according to information from the USDA Nutrient Data Laboratory. Values are for reference use only.

 

This recipe is provided by Charlie Brown Café

 

Message from Tasting Team

The pasta dish, cooked with baby carrot, mushrooms, baby corn and Chinese beans, has an appealing appearance. The simple sauce includes garlic, onion, olive oil and basil. As the sauce contains no cream, it is light yet flavourful. This pasta is a good choice for a light supper.

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