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Tony Law - Ingredients: selected and handled with care Tony Law - Ingredients: selected and handled with care
At the age of 16, Tony Law started working part-time in a Japanese restaurant. Tony continued to work as a chef after high school until he returned to Hong Kong at the age of 25. He opened his restaurant in 2007. Having over 10 years'...
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Tony Law - Takes Your Taste Buds on a Tour of Japan Tony Law - Takes Your Taste Buds on a Tour of Japan
Tony Law migrated to Canada with his family when he was 12 years old. At the age of 16, he started working part-time in a Japanese restaurant. Tony continued to work as a chef after high school until he returned to Hong Kong at the age of 25. He opened...
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Becky LEE - Eating the health way to stay in shape Becky LEE - Eating the health way to stay in shape
Becky and her family always keep their diet healthy. If she is too busy to take a full meal, she eats either some fruit or a bowl of vermicelli in clear soup; unhealthy snacks are just not on her list. A typical meal in their family always...
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 Becky LEE - Committed to daily practice Becky LEE - Committed to daily practice
Although Becky received formal music training and has won a number of awards in music contests, she has yet to realise her dream of becoming a professional singer. While working mainly as a TV presenter, she equips herself for any other upcoming...
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Becky LEE - Always Ready for the Big Stage Becky LEE - Always Ready for the Big Stage
Becky LEE began to take piano lesson at a young age. Before completing secondary education, she was awarded Royal Schools of Music Grade 8 qualifications in Piano and Singing. She continued her music studies at the Hong...
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