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CookSmart (19th Issue) Page11

CookSmart (19th Issue) Page11

EatSmart Restaurants Snaps

 

Portobello Steak

"More Fruit and Vegetables" Dish

Portobello, fleshy and tasty, is accompanied with Brussels sprouts, polenta, carrots and cherry tomatoes to become a distinctive and creative main course.

 

Soba Veggies

"More Fruit and Vegetables" Dish

Tomatoes, cabbage, zucchini and mushrooms are sautéed with a mildly spiced homemade sauce to transform them into a flavoursome vegetable dish.

 

Gazpacho

"3 Less" and "More Fruit and Vegetables" Dish

Tomatoes and onions are liquidised into this refreshing chilled soup with a rich depth of flavour.

 

Beetroot in Balsamic Vinegar

"More Fruit and Vegetables" Dish

Beetroot, oven-roasted and marinated with balsamic vinegar, is tender with a sweet, tangy flavour.

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