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CookSmart (13th Issue) Page35

CookSmart (13th Issue) Page35

Celebrity’s EatSmart Recipes

 

Per Serving

Energy

225 kcal

Carbohydrate

22 g

Sodium

331 mg

Fat

10 g

Protein

14 g

Sugar

4 g

 

The energy and nutrient content are estimated according to information from the USDA Nutrient Data Laboratory. Values are for reference use only.

 

This recipe is provided by Mr. Christian YANG.

 

Message from Tasting Team

Corn kernels, after being roasted on high flame, is blended with oatmeal and mixed with salmon to form a supreme broth. It is rich, savoury and creamy sweet, and also gives a distinctive smoky flavour.

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