EatSmart Restaurants Snaps
Message from the Tasting Team
- Fried Beef with Cabbage and Bell Peppers
Juicy beef slices are stir-fried with a colourful mix of vegetables – enoki mushroom, carrots, Tianjin cabbage as well as red and green peppers, which is full of flavour. - Stir-fried Egg White
Egg white is timely stir-fried with low-fat milk, which is less greasy. The dish is added a lovely touch with sole fillet dices, which goes well with rice. - Steam Minced Pork with Squid and Water Chestnuts
The aromatic dried squid gives relish to the tender minced pork and crispy water chestnuts. They are all natural and tasty. - Vermicelli with Mixed Vegetables in Clay Pot
The traditional dish has various vegetables and enoki mushrooms. They are enhanced with dried squid and prawn to become a sweet and aromatic dish.
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